Desserts
Lemon Cloud Cookies
These cookies have been in our family cookbook for a long time. I’m not sure where they came from originally, but they are delicious served with a cup of coffee or tea.
Ingredients:
- 1 cup Flour
- 1/4 cup sugar
- 1/4 teaspoon salt
- 2 tablespoons butter, melted
- 1 egg
- juice of 1 lemon or lime
- zest of 1 lemon or lime
- 1/2 teaspoon baking powder
- confectioner’s sugar for dusting
Directions:
Mix all the ingredients together well and let the dough rest for about 20 minutes in the refrigerator.
Preheat the oven to 350ºF. Using a small cookie scoop, form the cookies and roll each round in confectioners sugar. Place on a baking sheet lined with parchment paper. Bake for about 8-10 minutes. Delicious!